On-trend industrial styling, intimate lighting, and a laid-back feel are the hallmarks of this striking modern villa conversion in the residential suburb of Jumeirah – along with the huge open kitchen and grill which gives the restaurant its name. The impressive variety of global ingredients is of excellent quality, with vegetables, seafood, and meats grilled to perfection over oak, hickory, or hay, each of which imparts its own distinctive flavor. The talented kitchen has the experience to know when and how to keep things simple, enhancing the skilfully cooked dishes subtly with well-judged seasoning. Delicious homemade kombuchas partner the dishes, and the relaxed yet professional service adds to the restaurant’s appeal.